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Bamboo shoots have the highest economic value in bamboo production. All regions are very enthusiastic about developing bamboo shoot production. The total annual output of bamboo shoots in China has reached 1.6 million tons, and there is a trend of substantial growth, especially during the peak season of bamboo shoot production, when a large number of fresh bamboo shoots are put on the market. In some areas, there is already an oversupply of fresh bamboo shoots.

However, the per capita consumption of bamboo shoots in my country is still very low. Even if the total output of bamboo shoots in China is sold domestically, the per capita annual consumption is only 1.23 kilograms. The bamboo shoot market is far from saturated. As long as the antiseptic and fresh-keeping processing technology level of fresh bamboo shoots can be improved, the production cost and sales price can be reduced, and the bamboo shoots can be evenly put on the market throughout the year, so that everyone can afford it like ordinary vegetables, then the development potential of the bamboo shoot market is still very huge. If bamboo shoots can be made into side dishes, snack foods, health foods, weight loss foods, beauty foods, therapeutic foods, etc. that are reasonably matched, delicious, diverse in color, nutritious and hygienic, easy to carry, and can be eaten as soon as the package is opened without cooking, and can be stored for a long time at room temperature, meet the legal standards for commercial circulation, and the price can meet the purchasing power level of all consumer groups, then there is absolutely reason to believe that even if the output of bamboo shoots doubles again, it will not be difficult to sell.

At present, in the world food market, iron cans and glass canned foods are decreasing day by day, and are gradually replaced by various soft packaging. Soft canned foods that are packaged with composite plastic films, vacuum-evacuated, heat-sealed, and sterilized at high pressure and high temperature can be stored for a long time for commodity circulation and have been widely promoted. The following is a catalog of several types of bamboo shoot soft-packaged processed foods for reference by bamboo shoot farmers and enterprises interested in investing in bamboo shoot processing.

1. Vegetables: (Varieties that need to be re-cooked before they can be eaten)

⑴ Whole (salt) bamboo shoots, ⑵ Chunks of (salt) bamboo shoots, ⑶ Slices of (salt) bamboo shoots, ⑷ Shredded (salt) bamboo shoots, ⑸ Diced (salt) bamboo shoots, ⑹ Skins of (salt) bamboo shoots, ⑺ Tips of (salt) bamboo shoots

2. Dishes: (heat in the microwave for 1-2 minutes or blanch in boiling water for 5-10 minutes or open the bag and eat directly)

⑴ Braised bamboo shoots, ⑵ Stir-fried winter melon, ⑶ Fresh bamboo shoots with shrimp, ⑷ Bamboo shoots with peanuts, ⑸ Bamboo shoots with soybeans, ⑹ Shredded bamboo shoots with snow mustard, ⑺ Bamboo shoots with peanuts and mushrooms, ⑻ Bamboo shoots with soybeans and mushrooms, ⑼ Dry-fried fresh bamboo shoots, ⑽ Bamboo shoots with fresh mushrooms, ⑾ Dry-fried fresh bamboo shoots, ⑿ Fresh bamboo shoots with white sauce, ⒀ Fresh bamboo shoots with meat, ⒁ Pickled bamboo shoots, ⒂ Braised fresh bamboo shoots with sauce, ⒃ Drunk bamboo shoots with chrysanthemums, ⒄ Braised bamboo shoots with firewood, ⒅ Smoked bamboo shoots, ⒆ Multi-flavored bamboo shoots with peanuts and beans, ⒇ Spicy and sour fresh bamboo shoots, (21) Fragrant shredded pork, (22) Shredded pork and bamboo shoots, etc.

3. Leisure category: (Ready to eat after opening the bag, can be eaten casually or as a snack)

⑴ Hot and sour bamboo shoot slices (shredded, diced, or cubed), ⑵ Spiced bamboo shoot slices (shredded, diced, or cubed), ⑶ Sauce bamboo shoot slices (shredded, diced, or cubed), ⑷ Sweet and sour bamboo shoot slices (shredded, diced, or cubed), ⑸ Bamboo shoots and preserved plums, etc.

4. Side dishes:

This type of product has a wide variety of varieties and no fixed pattern. It can be used in most deep-processed products, such as chicken, duck, pork, rice, noodles, dumplings, etc. Among them, the most distinctive, the most promising and ready-made is the bamboo shoot series seasoning designed for instant noodle factories.

5. Health and therapeutic categories.